Discover some new festive favourites this year

Posted on the 18th October 2018

Whatever the occasion, we’ve got mouth-watering Christmas cookery experiences so you can delight yourself and all your guests over the next few months with heaps of fantastic food.

The Festive Veggie (full day)

Everyone looks forward to eating plenty of heavenly food over the holidays, and we’re here to help you expand your festive repertoire.

Discover new roast alternatives, twists on all the trimmings, and everything else you need to serve up a feast or five over the Christmas season

Vegetarian Society Cookery School

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The Festive Table: Watch and Learn (half day)

Put your feet up and relax as we do all the work with this exquisite Christmas lunch demonstration.

You’ll get inspiring recipes and see exactly how we create our ideal festive meal, from the chopping board to the plate, tasting everything we make along the way.Vegetarian Society Cookery School

The Party Food Vegan (full day)

Finding yourself stuck when it comes for catering for your vegan guests over Christmas?

Learn to deliver the kind of tasty treats and mini masterpieces that will have everyone refilling their plates time and again.

Vegetarian Society Cookery School

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Sam’s tip of the month: Purple sprouting broccoli

There is an abundance of winter root vegetables around in February; celeriac for mashing, parsnips for roasting, carrots for steaming and Jerusalem Artichokes for exciting sautés. I love all of these roots; I cook them...

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25% off weekday courses!

Take advantage of our exclusive weekday offer. Get a whopping 25% off one-day and half-day courses Monday to Friday throughout February and March. Simply enter code WEEKDAY25 when booking to activate your discount. Terms and conditions...

Posted 13 Feb 2019