Latest News
Latest News
Professional Training

Learn more about our 5-day training programme for chefs, caterers and restaurateurs.

Our Recipe Book

Inspirational recipes from The Vegetarian Society's first cook book in over ten years - "Happy, Healthy and Delicious".

Winter Leisure Courses Filling Fast

Grab a place while you still can!

New Courses for Young Chefs

We now have courses for budding chefs aged 11-14 and 15-18.

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