Evening Class Series (5 classes)
Book online
Wed 07 Jun to Wed 05 Jul 2017
£270.00Cheshire
Places remaining
Wed 06 Sep to Wed 04 Oct 2017
£270.00Cheshire
Places remaining
Evening Class Series (5 classes)
Our evening class series runs over five weeks. It's designed for beginners & includes all the foundation knowledge and techniques to be able to confidently cook a wide range of vegetarian dishes.

Course details

Your tutor will guide you to create a range of wonderful vegetarian dishes you will enjoy time and time again.

Each session you will get expert tuition and hands on experience to develop new skills in the kitchen. Arrival time on each evening is 6.15pm with a finish time of approximately 8.45pm. A brief outline of what you will cover on each session is below.

General Outline
Week One - Basic cookery techniques, knife skills, bread and pastry.

Week Two - Classic British cuisine – traditional classic dishes with veggie twist.

Week Three - International flavours- a sample of global cuisine from Italy including pasta making, Spain, Morocco, Thailand and Japan.

Week Four - Quick and easy, delicious meals in minutes.

Week Five - Dinner party and fine dining for that special occasion.

The price shown includes tuition for all five classes, handouts and ring binder plus any workshop ingredients.

Skill level: Beginners

Dietary Information: This course is adaptable for vegans.
Book online
Wed 07 Jun to Wed 05 Jul 2017
£270.00Cheshire
Places remaining
Wed 06 Sep to Wed 04 Oct 2017
£270.00Cheshire
Places remaining
Alex and the staff were amazing. It has been such an inspiration - nothing is too much trouble. Brilliant. Sarah from Glossop.


I really learned a lot on this course and the five weeks simply flew by. Jaimie from Leigh.


DISCLAIMER – Please note that due to student numbers, seasonal availability of ingredients or other factors outside of our control some dishes mentioned in our course descriptions may not be made on the day.
PLEASE NOTE: The Vegetarian Society does not process payments by email. Please do NOT send your credit or debit card details in an email; secure online payment may be made online via this website.


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